For many of my years as a chef I worked at Italian restaurants, and one of the most popular dishes was Chicken Marsala. It was usually either made in a heavy cream sauce or a butter sauce, I personally enjoyed the butter sauce more, and I have veganized it for you.
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Do you need a good and vegan green bean casserole for your Thanksgiving? Or are just in the mood to make one? Well look no further! Here is the recipe you need!