Chocolate Mousse
Course
dessert
Cuisine
dessert
Servings
Prep Time
4
people
10
minutes
Servings
Prep Time
4
people
10
minutes
Ingredients
4
each
avocados
1/2
cup
melted chocolate
1/2
cup
cocoa powder
1/2
cup
dark agave
1/3
cup
coconut milk
1
tablespoon
vanilla extract
1
pinch
sea salt
Instructions
Put all ingredients in a blender and blend until smooth. Place in four serving dishes and refrigerate until cold. Serve.
Recipe Notes
Alessi – Fine Mediterranean Sea Salt
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