Today I am making a super popular a vegan chocolate mousse, it only has 7 ingredients, gluten and soy free and uses avocados! Super easy!

Prep Time | 10 minutes |
Servings |
people
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Ingredients
- 4 each avocados
- 1/2 cup melted chocolate
- 1/2 cup cocoa powder
- 1/2 cup dark agave
- 1/3 cup coconut milk
- 1 tablespoon vanilla extract
- 1 pinch sea salt
Ingredients
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Instructions
- Put all ingredients in a blender and blend until smooth. Place in four serving dishes and refrigerate until cold. Serve.
Recipe Notes